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Foodie



The demand for catering industry is high all the time. There is no barriers to enter this industry. As we can seen, nowadays, there are lots of restaurants open. However, high competition has caused them to close after a while. It might be because of pricing issues, unfavorable taste, lack of or incorrect marketing strategy etc.


So, which type of restaurants would attract those foodies to visit?



Feature:

- Noisy, but lively atmosphere

- Flooded with people

- Loud talking tone

- Friendly service but sometimes impolite

- Casual wear

- Mostly Casual talk

- Free to come and go

- Acceptable cleanliness

- Hot & sweaty

- Affected by weather

- Sky is the roof

- Economic price

- Authentic taste

- Casual dish arrangement

- Long-standing and Historical




Feature:

- Quiet and enjoyable atmosphere

- Fewer people

- Low talking tone

- Friendly service always

- Smart wear

- Casual or business talk

- Require reservations

- High standard on cleanliness

- Cool, air-conditioner room

- Business as usual regardless the weather

- Beautiful restaurant interior design

- Bit pricey

- Commercial taste

- Elegant plating design

- Newly open


In conclusion, the images above showed the two totally different types of standards. It merely depends on personal preference.


 
 
 

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